Graviola

Deep within the Amazon rainforest, secret cures and natural substances are hidden in many natural plants. One of them is called,


Annona muricata


We have now information about a new trend in nutrition supplements that it comes out of a traditional Brazilian fruit, named “Graviola” and its botanological name is Annona muricata. Almost all parts of the Graviola tree which are the bark, the leaves, the roots, the fruit itself and its seeds have been used for centuries by native Indians. The plant is also known internationally as Brazilian pawpaw and in English language as soursop. They also call it Guanabana in Spanish, and it’s a very large green fruit with sub-acid sweet taste. Not to be confused with Guava which is another great fruit from the Psidium species. In the inside of Guanaba there is a white pulp which is used to make fruit drinks, sherbets and it is eaten also out of hand with a spoon. The taste is not bad at all, it is completely natural and without any side effects.


This low tree could literally revolutionize our perceptions about cancer treatments and higher chances of survival. Although is effective for a number of medical conditions, its most interesting use is its anti tumor properties.
Research has shown that it is a broad spectrum antimicrobial agent for both bacterial and fungal infections. Extracts from this miraculous tree are effective against internal parasites and worms. Between its capabilities are lowering high blood pressures, treating depression, bringing stress relief and it also calms nervous disorders. Latest studies have shown that the compound extract of the Brazilian pawpaw tree selectively target and kill malignant cells in 12 types of cancer without doing any harm to healthy cells!